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Show new changes starting from 20:37, 16 '''Ingredients''' <br> 1/2 cabbage <br> 1/2 medium onion <br> 3 pods garlic <br> 1 tsp sugar <br> 1/4 tsp salt <br> 1 Tbs oil <br> 1 lb. meat(optional)<br> '''Prep''' <br> Slice cabbage and onion. <br> Mince garlic. <br> Slice meat(if using) <br> '''Cook''' <br> Heat oil in large pan/wok. <br> When hot add garlic and onion. <br> Fry till onion is a bit past clear. <br> Add cabbage. <br> Fry till cabbage is tender (3-5 minutes). <br> Add salt and sugar. <br> Remove from pan. For meat cook the cabbage as above but without the garlic. <br> Remove cabbage from pan and add oil to pan. <br> Fry the garlic. <br> Add the meat and fry till done. <br> Add cabbage back to meat. 2024
 
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